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Balsamic Glazed Steak

w/Sauteed Green Beans, Toasted Almonds and New Potatoes

"Our grass-fed sirloin steak gets marinated and finished with a balsamic glaze. It's paired with buttery green beans and toasted almonds and classic, roasted new potatoes. An excellent source of both vitamins B6 and B12, this is a soul-satisfying meal that's under 500 calories.

Ingredients: Grass Fed Beef, Potatoes, Green Beans, Balsamic Vinegar, Almonds, Water, Onions, Grass Fed Butter, Honey, Ketchup (Tomato, Tomato Paste, Organic Cane Sugar, Onions, Distilled Vinegar, Water, Salt, Lime Juice Concentrate, Green Bell Peppers, Allspice.), Canola Oil, Organic Garlic Clove, Kosher Salt, Extra Virgin Olive Oil, Mustard (Distilled Vinegar, Mustard Seed, Salt, Organic Cane Sugar, Turmeric, Paprika, Spices), Organic Rosemary, Organic Paprika, Organic Worcestershire Sauce (Organic Vinegar, Organic Gluten-Free Tamari (Water, Organic Soybeans, Salt), Organic Evaporated Cane Juice, Salt, Organic Spices), Organic Black Pepper.  Contains: Milk, Soy, Tree Nuts.

Health Benefits

  • Excellent Source-Vitamin B6
  • Excellent Source-Vitamin B12
  • Good Source-Zinc
  • Good Source-Riboflavin
  • Good Source-Potassium
  • 345 mg Omega 3’s

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