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Pesto Shrimp

w/ Spinach Pesto, Carrots, Red Bell Pepper and Pine Nut Rice


Bring the smokey flavor of grilled shrimp indoors this season! Our healthier version of pesto is packed with nutrients like vitamin K, good for blood and bone health, and vitamin C to battle the common cold, and it will leave you wanting more. The earthy flavors are well balanced with the nutty-sweetness of our pine nut-studded brown basmati for a dish that's sure to scratch that warm weather dining itch.

 

Ingredients: Shrimp, Chicken Stock, Organic Carrots, Organic Bell Pepper, Brown Rice, Organic Pine Nuts, Organic Spinach, Extra Virgin Olive Oil, Onions, Organic Parsley, Organic Garlic Clove, Lemon Juice, Organic Basil, Parmesan Cheese, Kosher Salt, Organic Black Pepper, Organic Lemon Peel or Zest. Contains: Tree Nuts, Crustacean Shellfish, Milk. 

Health Benefits

  • Excellent Source of Vitamin C
  • Excellent Source of Vitamin K
  • Low saturated fat 
  • Low Sodium 
  • 300 mg of Omega 3’s


Fresh Meals
In Minutes.

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Recipe by

Chef Marco Ballatori

About This Chef

Chef Marco Ballatori, a native of upstate New York, who joined RealEats after spending several years as Executive Chef at a popular centuries-old resort in the heart of the Finger Lakes Region, leads the RealEats culinary team.

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