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The Boiling Point

8 Tricks For How To Cook Brown Rice So It Comes Out Perfect Every Time

8 Tricks For How To Cook Brown Rice So It Comes Out Perfect Every Time. Soak Grains Overnight No matter the cooking method you use, it’s important to rinse your rice to help reduce the amount of arsenic. Since brown rice has a particularly high amount, go one further and soak it over night. This method not only reduces the cook time, but adds a tremendous amount of flavor to your rice. Because the pot is being more thoroughly heated the grains absorb at an even rate, and any excess water is evaporated. “I never cook the rice in water ratio 2:1. I always add more water.” There are many reasons box directions don’t work for everyone. “This is a fool-proof method because you can taste the rice and decide when it’s done without waiting for all the water to be absorbed,” says Haubrich. Cook It Like Pasta "Years ago I learned that you can cook rice the same way you cook pasta,” explains Haubrich. Steaming the grains.

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