Balsamic-Glazed Steak
w/ Fork-Mashed Potatoes & Green Beans
Cilantro-Lime Chicken
w/ Roasted Potatoes & Sautéed Sweet Corn
Sustainable Miso Salmon
w/ White and Wild Rice & Roasted Summer Squash
Texas Style Beef Brisket
w/Roasted Butternut Squash & Autumn Potato Salad
Citrus Glazed Salmon
w/Organic Quinoa & Gently Steamed Broccoli
Grilled Fajita Steak Tacos
w/ Roasted Peppers and Onions & Lime Crema
BBQ Grilled Chicken
w/ Fork-Mashed Potatoes & Sautéed Veggies
Green Curry Sustainable Market Fish
w/ Organic Brown Jasmine Rice and Peas
Peppercorn Steak
w/ Fork-Mashed Potatoes & Honey Glazed Carrots
Grass-Fed Beef Bolognese
w/ Fusilli Marinara & Steamed Asparagus and Parm
Shrimp & Smoky, Creamy Grits
w/ Sauteed Sweet Corn
Southern Style Chicken & Grits
w/ Red Cabbage Slaw
Honey Sesame Chicken
w/ Organic Brown Jasmine Rice & Gently Steamed Broccoli
Green Goddess Chicken
w/Turmeric Chickpeas and Cauliflower & Organic Quinoa
Grass-Fed Green Chili Beef
w/Cilantro Corn & Organic Garlic Rice
Coconut Chicken Bowl
w/Gently Steamed Broccoli & Organic Brown Jasmine Rice
Sweet Teriyaki Tofu
w/ White and Wild Rice & Gently Steamed Broccoli
Velvety Daal Bowl
w/Garlicky Supergreens and Brown Jasmine Rice
Chia Seed Pudding
Hearty Roasted Breakfast Hash
Baked Blueberry Oatmeal
w/NY-State Maple Cream
Huevos Rancheros Frittata
