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Chicken Adobo by Chef Kat Turner

Chicken Adobo by Chef Kat Turner

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w/ Coconut Rice and Kale
This is our riff on a traditional Filipino dish that marries the bright acid of rice vinegar with silky coconut milk and savory tamari. We marinate our cage free organic chicken thighs in the umami-rich marinade, then roast them to elevate this dish to transcendent flavor levels. Sticky coconut rice and local sauteed kale round things out for a truly healthful, low calorie meal that also provides iron and Vitamin C.
Hormone-free Antibiotic-free Chicken, Organic Kale, Coconut Milk, Water, Jasmine Rice, Rice Vinegar, Bird's Eye Chili Pepper, Soy Sauce (Water, Organic Soybeans, Organic Wheat, Salt), Lemon Juice, Organic Garlic Clove, Organic Ginger Root, Honey, Organic Lemon Peel or Zest, Organic Oregano, Organic Black Pepper, Kosher Salt, Organic Orange Peel or Zest, Organic Thyme, Organic Bay Leaf. Contains: Soy, Wheat, Coconut.

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