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Honey Soy Salmon by Chef Marco Ballatori

Honey Soy Salmon by Chef Marco Ballatori

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w/ Brown Rice, Scallions and Ginger Carrots
Get ready to dive into the deep end of flavor with our honey-soy glazed salmon. We've added a savory, sweet kick to perfectly cooked Faroe Island salmon with our raw local honey and low-sodium soy glaze. Served with ginger carrots, and brown basmati, this is a meal you won't want to put down.
Salmon, Organic Carrots, Brown Rice, Shallots, Honey, Soy Sauce, Grass-fed Butter, Extra Virgin Olive Oil, Sesame Seeds, Organic Ginger Root, Kosher Salt, Organic Thyme, Organic Chili Flakes. Contains: Milk, Fish, Sesame.

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