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Turkey Meatballs

Turkey Meatballs

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w/ Whole Wheat Pasta, Blistered Tomato and Veggie Marinara
Pasta and Meatballs are about as craveable as a dish gets. In this version I made a light and healthy version of a meatball using all-natural turkey and local Ricotta. It sits on top of a bed of whole grain pasta which is sauced with not just any tomato sauce- no this version is ripe, blistered tomatoes pureed with roasted squash, carrots and red peppers. Way yummier!
Whole Wheat Pasta, Ground White Turkey Meat, Organic Plum Tomato, Whole Milk Ricotta Cheese, Feta Cheese, Cippolini Onions, Organic Yellow Summer Squash, Organic Carrots, Red Onions, Free-range Egg, Whole Wheat Bread Crumbs, Parmesan Cheese, Tomato Paste, Organic Spinach, Extra Virgin Olive Oil, Sea Salt, Organic Garlic Clove, Organic Black Pepper, Organic Lemon Peel or Zest, Organic Basil, Organic Thyme, Organic Sage, Organic Rosemary. Contains: Eggs, Milk, Wheat.

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